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Journal

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Celebrate Spring
Goings On
Celebrate Spring

Springtime is all about new life and new beginnings, it is a time that we particularly appreciate at Daylesford as the farm slowly awakens after the long winter. Green shoots and fresh green buds start to appear. When the colour…...

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Farm & Field
From The Source
Farm & Field

Our pub menus are united by a simple food philosophy of working with high quality, low impact ingredients. Each of our chefs prioritises seasonal, local produce, working with farmers and growers that operate to the highest standards of environmental stewardship…...

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Oxymel
Recipes
Oxymel

Our version of this ancient herbal elixir combines honey from the Daylesford beehives with lemon juice, green tea, cucumber for a wonderfully hydrating refreshment. The recipe is vibrant, zesty and perfect for a little refresh to kick-start the new year....

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Ready for the weekend… 🍻
Our Parlour fireplace is the perfect spot to escape the rain and cold this week and cosy up next to. ✨

#thefoxatoddington
Join us for a few drinks and nibbles this weekend, like half pint prawns with Marie rose sauce, pork crackling with apple sauce
and delicious pork pies. ✨

#thefoxatoddington
From Valentine's Day to Six Nations and everything in between, there's a little something for everyone at The Fox. 🦊

Find out what's on, click the link in our bio.
Did someone say Sunday Roast? Count us in! 

#thefoxatoddington
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