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Cheltenham Festival Mark the Card Menu

5th March 2026

£130 per person

In the Paddock

Caviar Martini

Belvedere Organic Vodka, Oyster shell vermouth,
Daylesford caviar, Porthilly Rock oysters, shallot vinaigrette

Under Starters Orders

Smokin’ Bros. smoked salmon, egg mousse, caviar

black treacle soda bread & butter

Home Straight

Wootton organic beef bourguignon, mashed potato

market garden seasonal greens

Final Furlong

Tomlinson’s Yorkshire rhubarb & almond tart

crème fraiche

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